Good food is better shared
Seasonal plates, wood-fired breads and a table with your name on it.
A small kitchen with a big table
Mesa started in 2012 as a twelve-seat kitchen with one idea: food tastes better when it is shared.
Today we still cook the same way. We buy from farms within 80 km, bake bread every morning and change the menu with the seasons.
Local produce
Sourced from farms within 80 km.
Wood-fired
Breads and mains cooked over open flame.
Made by hand
Pasta, bread and desserts made in house daily.
Our menu
Chef's favorites
The dishes our guests keep coming back for.
−50% off: Happy salePopularSalads
Cesar Salad
$5.00$2.50LBP 224,000
Testing the create menu item with an a salad item, lets see!
Vegan
−50% off: Happy saleChef's pickPizzas
Peppironi
from
$10.00$5.00LBP 448,000
Special Peppironi pizza
Vegetarian
−50% off: Happy saleNewBurgers
Swiss Mushroom
$8.00$4.00LBP 358,000
Creamy mushroom with a delicious taste.
- Years serving
- 12+
- Local suppliers
- 40
- Average rating
- 4.8
- Industry awards
- 2
Hours & location
Visit us
Checking our hours
Opening hours
- Monday
- Closed
- Tuesday
- 12:00 – 22:00
- Wednesday
- 12:00 – 23:00
- Thursday
- 12:00 – 23:00
- Friday
- 12:00 – 23:00
- Saturday
- 12:00 – 23:00
- Sunday
- 12:00 – 23:00
24 Olive Street
Beirut, 1107, Lebanon
Your table is waiting
Reservations open up to 30 days in advance.
Reserve now
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